Humboldt Seed Company Pineapple Upside Down Cake feminized seeds

Pineapple, creamy vanilla, and crème brûlée in a single terpene profile are the reasons this strain was created. Pineapple Upside Down Cake by Humboldt Seed Company is a feminized sativa-dominant hybrid (60% sativa, 40% indica) from crossing Cookie Monster and Pineapple Trainwreck, with 22-26% THC. It stands out among dessert genetics in any collection.

Pineapple Upside Down Cake Characteristics

• Dessert terpene profile of pineapple, creamy vanilla, and crème brûlée, going far beyond typical sweetness.
• Cookie Monster x Pineapple Trainwreck genetics combine a cookies lineage with a tropical pineapple line.
• THC content of 22-26% in a 60% sativa, 40% indica ratio.
• Indoor flowering time of 45 days, with outdoor harvest between September 15th and October 10th.
• Result of an extensive pheno hunt in Humboldt County in 2017, meaning a selected phenotype, not a random cross.
• A fast, uplifting onset balanced by a mild indica component.

Who is it for?

Pineapple Upside Down Cake targets collectors of dessert and fruit terpene profiles who desire a tropical line with a documented pheno hunt. Seeds are available in packs of 3, 5, and 10. Seeds are sold as collector's items.

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Frequently Asked Questions

What does Pineapple Upside Down Cake smell like?

The aroma and flavor of Pineapple Upside Down Cake are built on pineapple, creamy vanilla, and crème brûlée notes. It's a distinctly dessert-like profile selected during a pheno hunt in Humboldt County.

How much THC does Pineapple Upside Down Cake contain?

The THC content of Pineapple Upside Down Cake ranges between 22 and 26%. The genetic ratio is 60% sativa and 40% indica.

When does this strain flower?

The indoor flowering time for Pineapple Upside Down Cake is 45 days. Outdoor harvest is estimated between September 15th and October 10th.