Kilian Orange Chilli Pepper

Kilian chilli pepper (Capsicum annuum L.) is a medium-hot variety rated at 45,000 to 55,000 SHU that produces medium-long, slender orange fruits. It can be grown in open ground, polytunnels, greenhouses, and containers. It requires a warm location and adequate nutrients.

Key features of Kilian chilli pepper

• Heat level of 45,000 to 55,000 SHU provides distinct heat that remains manageable in everyday cooking.
• Orange medium-long slender fruits are well suited for drying or slicing fresh into dishes.
• Versatile growing locations ranging from open garden beds and polytunnels to greenhouse beds and patio containers.
• Responds well to drip irrigation, making it practical for automated watering setups.
• Clear heat and nutrient requirements provide predictable plant behaviour throughout the season.

Who it is suitable for

Kilian is a practical choice for anyone seeking a kitchen chilli with moderate heat and a distinctive colour suitable for culinary presentation. Compared to varieties like Habanero at around 300,000 SHU, it belongs to a significantly milder category.

Parameters

Frequently asked questions

How hot is Kilian chilli pepper?

Kilian chilli pepper has a heat level of 45,000 to 55,000 SHU, placing it in the medium-hot category. The fruits are orange, medium-long, and slender.

Can it be grown in containers?

Kilian chilli pepper is suitable for open beds, polytunnels, greenhouses, and containers. It requires a warm location with sufficient nutrient availability.

What irrigation method is best suited?

Kilian chilli pepper responds favourably to drip irrigation. Combined with warmth and adequate nutrition, this supports optimal fruit production.