T.H. Seeds Sour Cake regular seeds, 11 pcs

Sour Cake by T.H. Seeds is a regular hybrid created by crossing S.A.G.E. n Sour with Birthday Cake and Strawbanana Cream. It stands apart from the rest of the Cake series through its pronounced citrus profile rather than typical sweet dessert notes. Yield reaches 350 to 450 g/m² with a 9-week flowering time.

Key characteristics of Sour Cake

• S.A.G.E. n Sour x Birthday Cake x Strawbanana Cream lineage introduces a tangy profile to the lineup.
• Distinct citrus flavor setting this variety apart from the sweet and berry-focused Cake strains.
• Yield of 350 to 450 g/m² according to official breeder data.
• Flowering time of 9 weeks.
• Height of 120 to 140 cm suitable for indoor and outdoor conditions.
• Regular 11-seed pack allows for phenotype selection and long-term strain preservation.

Who is it suitable for

Sour Cake is an ideal fit for collections where sweet dessert strains are already well represented and a citrus counterpart is desired. The 11-seed regular pack provides ample material to select desirable phenotypes and preserve male plants for future work. Seeds are sold as collectible items.

Parameters

Frequently asked questions

How does Sour Cake differ from other Cake varieties?

Sour Cake features a prominent citrus taste introduced by its S.A.G.E. n Sour parent, whereas other varieties in the Cake line, like Strawberry Glue Cake, lean towards sweet fruit and dessert notes.

How long is the flowering period for Sour Cake?

The flowering time for Sour Cake is 9 weeks, with average yields ranging from 350 to 450 g/m².

How tall does Sour Cake grow?

Sour Cake reaches a height between 120 and 140 cm. T.H. Seeds identifies this stature as suitable for indoor and outdoor setups.