| Price |
€6.20
incl. VAT
€5.12 excl. VAT
|
|---|---|
| Product code | NP-SEEDBANK-OZ-2571 |
The Bhut Jolokia Orange pepper (Capsicum chinense) is an extremely hot variety with a heat level of up to 1,050,000 SHU, known to chili enthusiasts worldwide. Its orange, wrinkled fruits measure 5 to 8.5 cm, and the plants grow to a height of 45 to 120 cm. This variety is ideal for making very hot sauces and marinades.
Bhut Jolokia Orange is chosen by those who cook extremely hot sauces and marinades and desire the famed Indian genetics in an orange variety. The longer germination time suggests it's more suited for patient growers than for quick experiments.
| Botanical Species | Capsicum chinense |
|---|---|
| Heat Level | up to 1,050,000 SHU |
| Fruit Color | Orange |
| Fruit Length | 5–8.5 cm |
| Plant Height | 45–120 cm |
| Germination Time | up to 3 weeks |
| Usage | Extremely hot sauces and marinades |
Bhut Jolokia Orange reaches a heat level of up to 1,050,000 SHU, making it one of the extremely hot varieties. It is mainly used for producing very spicy sauces and marinades.
The fruits of Bhut Jolokia Orange are orange, wrinkled, and 5 to 8.5 cm long. The plants themselves grow to a height of 45 to 120 cm.
The germination period for Bhut Jolokia Orange is longer, taking up to three weeks. The variety requires a warm and humid environment, but with care, it can tolerate cooler climates.
Data sheet
Add-ons and accessories that go with this product.
Alternatives of the same type in a similar price range.